茶道の基礎用語
Basic terminology of tea ceremony

Number Kanji kana Romaji English
1 茶道 / 茶の湯 Sadō / Chanoyu The Way of Tea / Tea Ceremony
2 茶室 Chashitsu Tea Room
3 茶会 Chakai Tea Gathering / Tea Meeting
4 亭主 Teishu Host (of the Tea Ceremony)
5 Kyaku Guest
6 茶碗 Chawan Tea Bowl
7 茶筅 Chasen Bamboo Whisk
8 茶杓 Chashaku Tea Scoop
9 抹茶 Matcha Powdered Green Tea
10 菓子 Kashi Sweets
11 掛軸 Kakejiku Hanging Scroll
12 花入れ Hanaire Flower Vase
13 風炉 Furo Brazier
14 Kama Kettle
15 蓋置き Futaoki Lid Rest
16 袱紗 Fukusa Silk Cloth
17 お点前 Otemae Tea-Making Procedure
18 お辞儀 Ojigi Bow
19 正座 Seiza Formal Sitting Position
20 Tatami Tatami Mat
21 茶巾 Chakin Linen Cloth
22 濃茶 Koicha Thick Tea
23 薄茶 Usucha Thin Tea
24 客用箸 Kyaku-you Hashi Guest's Chopsticks
25 懐紙 Kaishi Paper for Sweets